Friday, April 13, 2007

Favorite Blogs

Multi-Course Meals Blogs

101 Cookbooks
Culinary in the Country
Eggs on Sunday
Erin Cooks
Food in Mouth
Johnna Knows Good Food
Kayln's Kitchen
Love and Oil
Novel Eats
Simple Recipes
Smitten Kitchen
Steamy Kitchen
Sunday Night Dinner
The Savory Notebook
What Did You Eat?
Whats For Lunch, Honey?
Whole Grain Gourmet

Baking Blogs

Bake or Break
Baker Banker
Baking and Books
Baking Bites
Candy Addict
Cookie Madness
Creamy Puffs in Venice
Culinary Concoctions by Peabody
Dessert First
Get Baked
Su Good Sweets
Sugar Plum


Anonymous said...

hey (: i do frequent lj's bakebakebake and always see you posting.haha so i guess you're a pro baker (: anyway! i wanna ask what brand of oven you use? cos i wanna get one but i've not no idea. and is a turbo fan necessary? will it be better for baking?? thanks!!

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